harley davidson Restauran

Come for the Museum. Stay for the food. Like the Museum, MOTOR Bar & Restaurant serves up the best of American culture in an inspiring setting. In a hurry? Just come for the food. No Museum admission is required to dine at MOTOR.

MOTOR Bar & Restaurant

MOTOR Bar & Restaurant

Peach Cobbler

Cheese Curds

Smoked Chicken & Apple Salad

Hickory Smoked Baby Back Ribs

Grilled Sausage Cuts

King of the Road Food

MOTOR’s bold American classics celebrate the taste of life on the road. Road House Chili that tastes like it’s fresh from a Texas diner. BBQ Ribs redolent of a Little Rock smoke shack. And, fittingly, plenty of Wisconsin favorites: Fish Fry, Booyah Stew, and the best sausage and cheese in Milwaukee.
MOTOR Bar & Restaurant Menu

MONTHLY SPECIALS

• 

  BURGER OF THE MONTH:
  The Teriyaki Burger

  8 oz hand packed burger served on a sesame seed bun with grilled pineapple, teriyaki glaze, sweet chili sauce, lettuce, tomato and onion. Served with French fries. 14.95
  
• 

  WING OF THE MONTH:
  Smoked Honey BBQ

  One pound of our jumbo wings slow smoked and then char grilled. Served with a sweet honey bbq sauce. 11.95
  
• 

  SPECIAL OF THE MONTH:
  The Custom Cubano

  Pressed hot ham and pulled pork topped with b & b pickles, swiss cheese and yellow mustard. Served with French fries. 12.95
  
• 

  FEATURED COCKTAIL:
  MOTOR'S Adult Iced T

  Seagrams VO with grapefruit juice and black tea served iced cold off the draft line. Garnished with a lemon, lime and a sprig of fresh mint from MOTOR’s herb garden.
  
• 

  FEATURED BEER:
  Leinenkugel Grapefruit Shandy

  Classic Leinenkugel Weiss beer mixed with white grapefruit juice. A perfect combination with summer, BBQ’s and relaxing after a long ride. 4.3% ABV
  
  

Josh Peterson, Executive Chef at MOTOR^® Bar & Restaurant

Josh Peterson, Executive Chef at MOTOR^® Bar & Restaurant
at the Harley-Davidson Museum^®

Josh Peterson, Executive Chef at MOTOR^® Bar & Restaurant, is a proud Milwaukee native. He grew up in the Milwaukee suburbs where he began his cooking career when he was just a teenager. Chef Josh began his professional career with the Double Tree Hotel in Madison working in various roles including kitchen manager in which he was responsible for the management of the hotel restaurant and banquet operations.
In 2010, Chef Josh returned to his hometown to accept the position of kitchen manager for the Lowlands Restaurant Group’s flagship restaurant, Café Hollander. While working as kitchen manager, the highest culinary rank within the Lowlands Restaurant Group, Chef Josh became a trusted member of the Lowlands team where he was asked to lead events among all their different properties.
In 2013, Chef Josh sought to sharpen his culinary skills and pursued a position with Levy Restaurants to help him accomplish his goals. He joined the team at the BMO Harris Bradley Center and its sister property, Turner Hall Restaurant. As a chef with Levy Restaurants, Chef Josh has had the opportunity to support grand scale event operations at the Kentucky Derby and Ravinia Music Festival. While working as a Levy team member, Chef Josh has strengthened his culinary skills while enhancing his internal desire to become a great leader in Milwaukee’s food scene.

Motor Mug Club

Purchase your H-D Museum^® Mug in The Shop and enjoy 3.50 draft of choice every time you bring it back to MOTOR^®! Register your Mug on site at MOTOR to receive quarterly member updates, first look into MOTOR events, and more!

Plan Your Event at MOTOR

Host Your Next Event At Motor^®

Great space. Great food. Great people. Sounds like a recipe for a truly successful event. Call our Event Planner at 414.287.2778 when you’re planning your next:

• Birthday
• Class Reunion
• Wedding Reception
• Rehearsal Dinner
• Corporate Gathering
• Anniversary Celebration
• Bachelor Party